Stags’ Leap Stags’ Leap Cabernet Sauvignon

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This fruity cab has notes of blackberry and cassis. The bottle features mineral notes with flavors of dark fruits, caramel, and vanilla.

Ang 16145
Category
Wine
Varietal
Cabernet Sauvignon
Alcohol %
14
Amount
750ml
Origin
Napa Valley United States of America
Pair With
Cheese / Specialties / Meat / Stews / Barbeque / Red Meat / Hard Cheeses / Soft Cheeses - Strong / White Meat Grilled - Herbal Sauces
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