Altos del Plata, Cabernet Sauvignon

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Deep, dark maroon, with glints of scarlet red. Aromas of blackcurrant with hints of mocca, fine-grained leather and licorice. Forest berries and jammy Cabernet fruit give way to a sweet and creamy mid-palate with a medium-body, and a silky-textured finish. A blend of 72% Cabernet Sauvignon and 28% Carmenere.

Ang 2779
Category
Wine
Varietal
Cabernet Sauvignon
Alcohol %
12
Amount
750ml
Origin
Mendoza Argentina
Pair With
Specialties / Cheese / Meat / Barbeque / Stews / White Meat Grilled - Herbal Sauces / Soft Cheeses - Strong / Hard Cheeses / Red Meat
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